Working at Chicago's Thillens Stadium, for Peanuts at 8 years old, in 1968.

The History of Thillens Stadium, Little League Baseball Park in the West Rogers Park Neighborhood of the West Ridge Community in Chicago.

PURCHASE HERE

My thoughts as an eight-year-old boy.

When I think of Thillens Stadium at 6404 N Kedzie Avenue in Chicago, the Little League Baseball and Adult Softball Park located in the West Rogers Park Neighborhood of the West Ridge Community in Chicago, my thoughts always turn to Mr. Mel Thillens, Sr. "I have a couple of minutes. You want to work at Thillens Stadium for the summer?" Mr. Thillens says.

I'm Neil Gale. I shook his hand. I live four blocks away." I said.

"I'm running a few minutes late," says  Mr. Thillens, "my previous meeting ran a bit over. Take a seat, young man, and tell me why you're interested in working at Thillens Stadium?" [Today it's named: "The Stadium at Devon & Kedzie." Owned by the Chicago Park District.] 

This is what I remember saying, in my 8-year-old vocabulary:

"I'm drawn to Thillens Stadium not just as a workplace, but as a living landmark woven into the fabric of Chicago’s history. The energy of game days, the pride of local teams, and the enduring legacy of youth sports create a one-of-a-kind atmosphere that brings people together. I’d be honored to contribute to that experience—helping uphold a tradition that celebrates community, teamwork, and the joy of the game."

"I thrive in hands-on, fast-paced environments where collaboration and customer service are essential. Whether it’s guiding fans to their seats, assisting with concessions, or helping prepare the field for play, I’m eager to support the stadium’s operations and ensure every visitor leaves with a great memory. Being part of the Thillens team would be both a privilege and a chance to give back to a place that means so much to the city—and to me."

Note: It cost Mr. Thillens $6 million to build this park to his complete satisfaction, and a substantial amount of money is spent on improvements and maintenance each year. 

And, YES! Mr. Thillens was thorough. I could hear him talking to or disguising things with the staff by the concession stand, just a few feet from the elevated announcers' booth. He never raised his voice. What I remember at 8 years old is how Mr. Thillens treated me with dignity, respect, and kindness. It was the first time I felt genuinely confident and self-aware. 

On very hot days, he would bring ice-cold beverages to the announcers' booth. I was part of his family, at least that's how I felt at the time. 

Written by Neil Gale, Ph.D.

MORE THILLENS PRODUCTS

Chicago's Love Affair with Oysters Began in 1835.

Chicago's Love Affair with Oysters Began in 1835. First served in Chicago's Finest Restaurants, the "Lake House Hotel" has been offering fine dining since 1838.

New Englanders brought a taste for oysters as they settled in Chicago in 1835. Delivered by sleigh from New Haven, Connecticut, the first fresh oysters in Chicago were served in 1838 at the Lake House Hotel on Kinzie Street. The Lake House Hotel was Chicago's first foray into fine dining, offering East Coast imports to its well-heeled clientele. It was the first restaurant in Chicago to use white tablecloths, napkins, menu cards, and toothpicks. This spurred Chicago's earliest love affair with the oysters.

New Englanders settled in Chicago, bringing with them a taste for oysters. Chicago had become an enormous oyster town, with sizeable multilevel oyster houses. These houses would have a dance hall, lunchroom, formal dining, and taprooms in one massive building. 

This spurred Chicago's earliest love affair with the oyster. By 1857, there were seven "Oyster Depots" and four "Oyster Saloons" in the city. Chicago's population in 1860 was 109,000. Peaking in the Gilded Age with a population of 1,001,000 in 1890, it waned with Prohibition. Oyster consumption was always plentiful in old Chicago.

Chicago's population is approximately 2,746,400 as of 2025.

Barker’s Grand Oyster Emporium

“Where the Shell Meets the Shot” Clark Street, Chicago – Est. 1857

OYSTERS, FRESH FROM THE EAST, Delivered by sleigh, served with swagger.

• Raw on Lake Ice – With lemon wedges from Havana.
• Stewed in Cream & Cognac – A favorite of aldermen and rogues.
• Deviled Oysters – Spiced with cayenne and scandal.
• Pickled in Madeira – For the adventurous palate.
• Escalloped with Sherry & Breadcrumbs – Served in silver shells.
• Smoked & Butter-Roasted – With cracked pepper from Zanzibar.
• Oyster Pudding – Not a dessert, but a dare.
• New Orleans Style – With Creole sauce and a warning label.
• Steamed Muscles – With lemon wedges from Havana.

Oyster prices range from 10¢ to 85¢ per dozen. 

Credit extended only to gentlemen with top hats and visible pocket watches. 

Barker’s Grand Oyster Emporium is a respectful establishment. We serve women with male escorts in the second-floor dining room.

LOCAL WILD GAME SPECIALTIES

From the prairies, woods, and swamps of Chicago.

• Venison Cutlets à la Fort Dearborn – Pan-seared with juniper berries
• Roast Wild Duck – Stuffed with apples and regret
• Beaver Tail Terrine – Served cold with aspic and French mustard
• Squirrel Fricassee – A dish for the daring debutante
• Otter Pie – With root vegetables and a crust of mystery
• Prairie Rabbit Stew – Slow-cooked with molasses and sass
• Buffalo Sausage Platter – Smoked over oak, served with pickled onions
• Bear Shank Roast – For parties of six or more; includes complimentary toothpicks

TAPROOM LIBATIONS

Hunter’s Happy Hour 3:00 PM - 6:30 PM DAILY.

To wash down your sins and your supper.

Chicago River Punch – Rum, brandy, and questionable decisions

Hunter’s Tonic – Gin, bitters, and a splash of pond water (filtered)

Oyster Liquor Shot – Served in a shell, chased with rye

Ladies’ Cordial – Rosewater, clove, and plausible deniability

HOUSE RULES

• No dueling before dessert.
• All raccoon coats must be checked at the door.
• Gossip is encouraged, but must be historically accurate.
• Patrons caught impersonating aldermen will be charged double.

NEWSPAPER REVIEWS FOR "THE DISH ON CHICAGO " COLUMN.

1.) Review by William B. Ogden, First Mayor of Chicago

Venue: Lake House Hotel Rating: ⭐⭐⭐⭐⭐

Title: “A Supper Most Refined: Where Elegance Meets Edibility.” 

_“Upon the occasion of last Tuesday’s supper, I did find myself—despite municipal burdens—graced by the genteel environs of Lake House. Linen of bleached perfection adorned the tables, and the service was rendered with a courtesy befitting a Parisian salon. Gentlemen were gloved correctly, and the ladies had scarcely a parasol out of place. Menu cards were presented, nay paraded, with such a flourish one might’ve thought themselves at Buckingham’s own dining hall. Toothpicks—a recent innovation—were supplied liberally.

If one seeks not simply nourishment but civilized sustenance, he shall find no rival in this house. I recommend the demitasse of oyster bisque, followed by their famed boiled oysters with mignonette. God bless New Haven for its sleighs, and God bless Chicago for knowing what to do with their cargo.”_

2.) Review by Bertha Honore, Young Society Belle (Later Mrs. Potter Palmer)

Venue: Barker’s Grand Oyster Emporium Rating: ⭐⭐⭐⭐ For our "Dish on Chicago" Article, Title: “Dear Diary, I Ate Eight Types of Oysters and Now Require a Loan.”

_“Papa took me to Barker’s today after my pianoforte lesson. The menu was immense—a veritable encyclopedia of oyster preparation. Stewed, smoked, pickled, butter-roasted, fricasseed, deviled, escalloped, and presented à la New Orleans. Prices began at 10¢ but soared to 85¢ per dozen—scandalous!

A young man at the neighboring table ordered something called ‘Oyster Pudding,’ which I mistook for a dessert. It was not. Mother would faint at the spice. It was Duck & Oyster pudding, I'll try this dish next visit.

DUCK AND OYSTER PUDDING
 

Though the bill did rival my weekly allowance, Barker’s staff, clad in matching waistcoats, kept our water goblets filled and our gossip discreet. I dare say, I left half drunk on oyster liquor and wholly drunk on extravagance.”_

3.) Review by “Long John” Wentworth, Towering Congressman and Oyster Enthusiast

Venue: Moses’ Oyster Saloon on Clark Street Rating: ⭐⭐⭐⭐⭐ For our "Dish on Chicago" Article: Title: “By the Lord’s Brine, These Mollusks Are Marvelous!”

_“Let it be known: I have consumed oysters from Boston wharf to Baltimore bay, yet none have stirred my constitution so resolutely as Moses’ hand-shucked briny gems. They are tender as a campaign promise and twice as convincing.

Roasted over firewood and dusted with black pepper ground from a Turkish mill, they leap from the shell with vigor. The raw varietal is served upon a tray of Lake ice with lemon imported from Cuba. I did have fourteen in one sitting and walked out straighter than my reputation.

Heavens! The taste lingers, haunting as a political rivalry. If you call yourself a Chicagoan and have yet to indulge, be advised—you are living a half-life.”_

By Dr. Neil Gale, Ph.D.

Copilot, Assistant.

Chicago's Original Tuscan Steakhouse, the Legendary Gene & Georgetti: A Steakhouse of the Stars.

"Gene & Georgetti, 500 North Franklin Street, Chicago, IL, in Chicago's River North neighborhood, was founded in 1941 by Gene Michelotti and his partner Alfredo Federighi, nicknamed "Georgetti" after a famous Italian cyclist. Located in the heart of River North, Gene & Georgetti is Chicago's oldest steakhouse and one of its finest. Little did they know, their humble restaurant would become a legendary hotspot, attracting A-list clientele and serving up some of the city's finest steaks.

Born in the small Tuscan town of Lucca, Italy, Gene Michelotti came to the United States at age 15; several years later, he married Ida Passaglia in April 1938. Though he spoke little to no English upon his arrival, he worked numerous jobs, including night watchman, porter, dishwasher, and bartender, where he encountered his future business partner Alfredo "Georgetti" Federighi, a chef.

Together, in 1941, they founded Gene and Georgetti. Alfredo had the kitchen, and Gene was the front man holding the bar. His genuine and vivacious personality made him a hit with regulars, politicians, and celebrities. Upon Alfredo's death in 1969, Gene became the sole proprietor of Gene & Georgetti until he died in 1989.

The Main Dining Room

Gene's daughter Marion married Tony Durpetti in 1969. They have one daughter, Michelle. Upon the death of Gene in 1989, although a CEO of his own national radio advertising firm, Tony and Marion did not want to see the restaurant leave the family, so they decided to purchase it from Marion's mother, Ida Michelotti. Now in its 80 years, the legacy of both Gene & Georgetti is honored, protected, and celebrated within three generations of Gene's family, the most recent being his granddaughter, Michelle, and grandson-in-law, Collin. This new generation dedicates itself to maintaining the traditions that both Georgetti and Gene started, but also to honor Tony and Marion and the rich Italian history that the entire family is so proud of."

The Fireside Room

Legends like Frank Sinatra, Bob Hope, and Lucille Ball, as well as modern-day celebrities like Russell Crowe, Keanu Reeves, Vince Vaughn, and Will Ferrell, along with international, national, and local politicians, have helped make Gene & Georgetti a classic old-time Chicago place to dine. The restaurant proudly boasts a legion of regular customers, some going back more than 50 years.

Together with their daughter, Michelle Durpetti, and son-in-law, Collin Pierson, Tony, and Marion Durpetti, they proudly maintain the tradition of quality and service that has defined Gene and Georgetti for eight decades.

48 Oz, Prime Dry Aged, T-Bone ─ $155.00

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The T-bone steak is a cut of beef that includes two steaks in one: the sirloin and the tenderloin. The T-bone comes from the T-shaped bone separating the two steaks.

Here are the two cuts of meat you'll find on either side of the T-bone:

Sirloin (long, narrow side): This side is cut from the rear section of the animal, near the hip. Sirloin steak is known for its rich flavor and firm texture.

 

Tenderloin (short, wide side): This side is cut from the short loin section near the spine. Tenderloin steak is renowned for its buttery texture and mild flavor.

The aroma of sizzling meat and freshly baked bread wafted through the air as the doors opened, enticing passersby. Gene & Georgetti's menu boasted premium steaks, dry-aged to perfection, alongside traditional Italian-American dishes like pasta, seafood, and chicken parmesan. The restaurant's cozy ambiance, dark wood, white tablecloths, and vintage photographs made it an instant favorite among locals and businessmen.

Word spread quickly, and soon, Gene & Georgetti became the go-to spot for Chicago's elite. Politicians, mobsters, and Hollywood stars flocked to the restaurant, eager to savor its exceptional cuisine and rub shoulders with the city's powerbrokers. Frank Sinatra, Dean Martin, and Sammy Davis Jr. were regulars, often enjoying private rooms and personalized service.

One fateful evening, Ol' Blue Eyes, Frank Sinatra, strolled into Gene & Georgetti, entourage in tow. He requested the "Round Table," a coveted spot reserved for the restaurant's most esteemed patrons. The room excitedly filled as he sipped his signature martini and devoured a mouthwatering filet mignon. The Rat Pack was in the house, and Gene & Georgetti was the place to be.

The Mural Dining Room

As the years passed, Gene & Georgetti continued to thrive, its reputation as a steakhouse of stars spreading far and wide. The restaurant weathered the ups and downs of the city's culinary scene, adapting to changing tastes while remaining true to its roots.

In 1999, Gene & Georgetti was designated a Chicago landmark, solidifying its place in the city's history. Today, the restaurant remains a beloved institution, still serving top-quality steaks and Italian-American cuisine to a new generation of foodies and celebrities.

As you step through the doors, the same warm ambiance and exceptional service envelop you, transporting you back to an era of glamour and sophistication. Gene & Georgetti's legacy is a testament to the power of good food, fine wine, and the enduring allure of old-school Chicago charm.

Gene & Georgetti

Edited by Dr. Neil Gale, Ph.D.

Nightlife and Entertainment Clubs in Mid-20th Century Chicago.

Chicago nightlife proliferated in the wake of the 1871 Chicago Fire and again in conjunction with the 1893 World's Columbian Exposition. During this period, the ragtime dance craze attracted exposition patrons to the entertainment area on the Near South Side. This infamous district, known as the Levee, was shut down in 1914 during Mayor Harrison's reform administration, and nightlife establishments moved out into other areas of the city. Since the early decades of the twentieth century, nightclubs have been concentrated in three areas: the Loop (on Randolph Street), the Near North Side (Rush Street), and the South Side (State Street and Garfield Boulevard).

In the 1920s and 1930s, Hotels used nightclubs catering to a general audience, featuring dancing to big bands, floor shows, and live radio broadcasts, like at the Camellia House Restaurant in the Drake Hotel. 

The Camellia House

These included the Stevens Hotel's Boulevard Room, the Palmer House Hotel's Empire Room, and the Sherman Hotel's College Inn–Panther Room. Freestanding nightclubs such as Friar's Inn (343 South Wabash), Don Roth's Blackhawk Restaurant (139 North Wabash), and Chez Paree (610 Fairbanks Court) were also located in or near the Loop.

Don Roth's Blackhawk Restaurant, Injunbar, and Wine Library.

Located at State Street near Garfield Boulevard on the South Side, the Club DeLisa was the largest and most important nightclub in the African American community from the 1930s through the 1950s. At the Club DeLisa, Chicagoans could hear performers such as Count Basie and Joe Williams.

Opening in 1907 on the far North Side, the Green Mill (4802 Broadway) remains Chicago's longest continuously operating nightclub. Performers such as singer/comedian Joe E. Lewis and vocalists Ruth Etting, Billie Holiday, and Anita O'Day appeared there in the early stages of their careers. A hang-out for Al Capone and mobsters. Rumors claim underground tunnels were used to sneak in and out of the club.

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Al Capone, a big fan of jazz music, gave many now-famous jazz musicians their start in Chicago. He also helped to promote and support Negro jazz musicians in Chicago. Louis Armstrong, Cab Calloway, Count Basie, Earl Hines, Jelly Roll Morton, Fats Waller, Billie Holiday, King Oliver and his Creole Jazz Band, and Nat King Cole all came of age in clubs owned, partnered, or controlled by Al Capone.

One of the most exotic and colorful suburban nightclubs was the Villa Venice, 2855 Milwaukee Road, Wheeling, Illinois.

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Sam Giancana, the notorious Chicago Outfit boss from 1957 to 1966, was deeply involved in the Villa Venice, a lavish supper club located in Wheeling, Illinois. Although he officially used the alias "Mr. Flood," it was widely known that the establishment was under his control. The Villa Venice, which opened in 1962, served as a front for illegal gambling operations, generating substantial profits for Giancana and the Outfit. However, it was also a popular entertainment venue, hosting renowned performers like Frank Sinatra, Dean Martin, and Sammy Davis Jr., collectively known as the "The Rat Pack" from left to right: Dean Martin, Sammy Davis, Jr., and Frank Sinatra from an appearance at the Villa Venice in Wheeling, Illinois, owned by Sam Giancana, boss of the Chicago Outfit.

"The Rat Pack" from left to right: Dean Martin, Sammy Davis, Jr., and Frank Sinatra appearing at the Villa Venice.

The mobster and gambler clientele favored Parisian-style (casual chic) reviews with nude chorus lines. Giancana supported appearances by jazz artists such as Eddie South and Milt Hinton.

In the western suburb of Lyons, Mangam's Chateau (7850 Ogden Avenue) offered popular entertainment, including outdoor dancing and a dinner package.

Mangam's Chateau Restaurant, Lyons, ILL.

In the southwest suburb of Evergreen Park, the Martinique (2500 West 95th Street) was a popular restaurant and floor show venue for the far South Side.

Compiled by Dr. Neil Gale, Ph.D.

The Museum of Science and Industry has been renamed the Kenneth C. Griffin Museum of Science and Industry, Chicago.

The Griffin Museum of Science and Industry, Chicago

In a move that will forever etch the name of a visionary philanthropist into the annals of Chicago's revered cultural institutions, the Museum of Science and Industry (Museum of Science and Industry.) is set to undergo a transformative rechristening, paying tribute to Kenneth C. Griffin's generosity and foresight. 

This esteemed recognition follows a historic $125 million donation by Ken C. Griffin, the founder and CEO of Citadel, a leading global investment firm, and Founder of Griffin Catalyst, which encompasses Griffin's philanthropic and community impact efforts, focusing on identifying critical areas of need and delivering meaningful and scalable results that transform lives and better communities. 

The donation in 2019 is the largest in the museum's history. To celebrate its first official day as the Griffin Museum of Science and Industry, the Museum will offer free admission on Sunday, May 19, 2024.

The Museum of Science and Industry changed its name to honor the philanthropist Kenneth C. Griffin.

Griffin's remarkable contribution is a testament to his unwavering commitment to advancing science, technology, engineering, and mathematics (STEM) education. 

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STEM education is an interdisciplinary approach to learning that focuses on the fields of Science, Technology, Engineering, and Mathematics. It aims to equip students with the knowledge and skills to succeed in the 21st-century workforce and solve complex, real-world problems.

STEM education will profoundly impact the museum's ability to inspire future generations of innovators, thinkers, inventors, and leaders. This landmark donation will enable Museum of Science and Industry. to expand its reach, enhance its exhibits, and foster a culture of curiosity and discovery, cementing its position as a premier destination for scientific exploration and learning.

In recognition of Griffin's extraordinary philanthropy, the museum will henceforth be known as the Kenneth C. Griffin Museum of Science and Industry, a fitting tribute to a champion of education, innovation, and progress. This naming honor acknowledges Griffin's transformative gift and serves as a lasting reminder of his dedication to empowering individuals and communities through the power of science and education.

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"We are incredibly grateful to Ken Griffin for his historic and generous investment in our Museum, our mission, and our long-term future," said Dr. Chevy Humphrey, President and CEO of the Griffin MSI. "This gift helps us create exhibits of the future geared toward the next generation of scientists and leaders; it allows us to dig our heels in deeper to support science education in local schools and neighborhoods in new, more profound ways; and it enables us to carry out our mission to inspire the inventive genius in all of us."

As the Kenneth C. Griffin Museum of Science and Industry embarks on this exciting new chapter, it does so with a renewed sense of purpose and a deepened commitment to its mission of inspiring and educating the public about the wonders of science and technology. Griffin's generosity will have a lasting impact on the museum's ability to spark imagination, fuel curiosity, and shape the minds of tomorrow's leaders, ensuring that the museum remains a beacon of innovation and discovery for generations to come.

The donation has helped the institution launch several new immersive experiences, including the Griffin Studio, a one-of-a-kind digital space. It also aided the renovation of the Henry Crown Space Center.

The gift supported a new home for the SpaceX Dragon Spacecraft. This mission-flown Dragon spacecraft undertook two missions to deliver cargo and scientific experiments to the International Space Station (ISS)
in 2017 and 2019.

"The renaming provides an opportunity for us to celebrate the Museum's legacy and embrace its future," said David Vitale, Griffin Museum of Science and Industry. Board Chairman.

Kenneth C. Griffin - Chicago Philanthropy.

• Griffin had contributed millions to the Art Institute of Chicago, public education, the Children's Memorial Hospital in Chicago, the Chicago Public Library, and the Chicago Symphony Orchestra. Griffin also contributed to the Museum of Contemporary Art, the "Evolving Planet" at the Field Museum of Natural History, and endowed professorships at the University of Chicago. 

• In October 2006, the Griffins and the Bill and Melinda Gates Foundation funded and supported the opening of Woodlawn High School, a new charter school in Chicago.

• In 2007, Griffin donated to the Art Institute of Chicago a $19 million addition designed by Renzo Piano.

• In October 2009, Griffin and his wife founded the Kenneth and Anne Griffin Foundation. The foundation's contributions include $10 million for the Chicago Heights Early Childhood Center, $16 million for Children's Memorial Hospital, and total funding for the University of Chicago's Early Childhood Center.

• In December 2016, Griffin gave $12 million to the Chicago Park District to help fund separate paths for cyclists and pedestrians along the city's 18-mile lakefront.

• In November 2017, the Kenneth C. Griffin Charitable Fund made a new $125 million gift to support the Department of Economics of the University of Chicago, which he was honored with the department being renamed the Kenneth C. Griffin Department of Economics.

• A $16.5 million donation allowed the Field Museum to purchase a cast of the largest dinosaur ever discovered in 2018, a 122-foot-long Argentinian titanosaur named Máximo.

• In October 2019, the Kenneth C. Griffin Charitable Fund announced a $125 million gift to the Museum of Science and Industry in Chicago, the largest gift in the museum's history. The museum intends to change its name to the Kenneth C. Griffin Museum of Science and Industry. 

• In 2024, Kenneth C. Griffin donated $125 million to the Museum of Science and Industry. The museum's name was changed to Kenneth C. Griffin Museum of Science and Industry.

Compiled by Dr. Neil Gale, Ph.D.

The Fortnightly Club of Chicago, for Women, was founded in 1873.

The Fortnightly Club of Chicago is a venerable and esteemed private women's club, founded in the year 1873 by Kate Newell Doggett (1828–1884) was an American botanist and suffragist, with the express purpose of providing a convivial and intellectually stimulating environment for women to engage in academic discussions, cultural enrichment, and community service. The club's nomenclature, "Fortnightly," is a nod to its original meeting schedule, which took place every fourteen days, or fortnightly, hence the name. It is the oldest women's association in Chicago. The club aims to enrich the intellectual and social lives of its members. In 1874, Doggett translated the French book The Grammar of Painting and Engraving into English.

Throughout its illustrious history, the club has been a bastion of intellectual and artistic pursuits, attracting a membership comprising some of Chicago's most accomplished, discerning, and philanthropically inclined women. The club's activities foster a sense of community, camaraderie, and cultural sophistication among its members, who gather regularly to engage in lively discussions, lectures, performances, and other events that showcase the city's rich cultural heritage.

Literary reviews and discussions are a hallmark of the club's programming, with members delving into the works of celebrated authors, poets, and playwrights, both past and present. Additionally, the club features lectures on various subjects, including art, history, science, and technology, delivered by experts in their respective fields. Musical performances, concerts, and recitals are also an integral part of the club's cultural offerings, showcasing the talents of local and international artists.

Philanthropy and community service are core components of the club's mission. Members actively support local arts organizations, educational initiatives, and social service projects that benefit the greater Chicago community. The club's commitment to giving back is reflected in its numerous charitable endeavors, impacting countless individuals and families throughout the city.

Membership in The Fortnightly Club of Chicago is by invitation only, extended to women who share the club's values, interests, and passion for lifelong learning. Members include professionals, artists, writers, and community leaders who are united by their desire to engage in stimulating conversations, expand their knowledge, and contribute to the betterment of society.

The club's clubhouse in the heart of Chicago is a warm and welcoming gathering place for members who share ideas, exchange perspectives, and forge lasting friendships. With its rich history, vibrant culture, and dedication to community service, The Fortnightly Club of Chicago remains a beloved and respected institution cherished by its members and the community at large.

Notable members Included Jane Addams, founder of Hull House and the first Juvenile Court in the nation; Bertha (Mrs. Potter) Palmer, society figure, art collector, and head of the Board of Lady Managers at the World's Columbian Exposition of 1893; and Dr. Sarah Hackett Stevenson, the first female member of the American Medical Association. 

The Fortnightly owns and meets in this stately landmarked Helen and Bryan Lathrop House at

120 E. Bellevue Place in Chicago's Gold Coast community. FortNightlyChicago.org

The club's activities include:

• Literary reviews and discussions
• Lectures on art, history, and science
• Musical performances and concerts
• Philanthropic activities and community service

The Fortnightly Club of Chicago is very active today. Its focus is on fostering a sense of community and intellectual exploration among its members.

Membership:

Membership is by invitation only and is extended to women who share the club's values and interests. Members include professionals, artists, writers, and community leaders.

Meetings:

The club meets regularly at its clubhouse in Chicago, with meetings often featuring guest speakers, performances, or discussions on topics of interest to members.

Philanthropy:

The club is involved in various philanthropic activities, including supporting local arts organizations, educational initiatives, and community service projects.

Compiled by Dr. Neil Gale, Ph.D.

All time top-10 articles, since 12/2016, of the Digital Research Library of Illinois History Journal™ [#reads]

Which articles have you read or did you read? Five out of ten are amusement parks. 

01) The History of Kiddieland in Melrose Park, Illinois. (1929-2009) [396K]

02) The Chicago Public School (CPS) Butter Cookie & Peanut Butter Cookie Recipes. VERIFIED. [166K]

03) The Origins of Nude Swimming in Illinois Public Schools and Community Pools. [72.1K]

04) Riverview (Amusement) Park, 3300 North Western Avenue, Chicago, Illinois. (1904-1967) [58.8K]

05) Old Chicago Amusement Park in Bolingbrook, Illinois (1975-1981). World's First Indoor Amusement Park. [57.2K]

06) Ray Rayner, a Staple of Chicago Children's Television in the 1960s & 70s. (1919-2004) [54.7K]

07) The History of Chicago's Alleys. [46.3K]

08) Dunning; The Horror Story of Chicago's Insane Asylum. [35.1K]

09) Hollywood Kiddieland on McCormick Boulevard and Devon Avenue, Chicago, Illinois. (1949-1974) [33K]

10) Adventureland (Amusement Park) in Medinah, Illinois (Addison, IL). (1961-1977) [29.7K]

By Dr. Neil Gale, Ph.D.

Slot Car Racing Was a Popular Craze in Chicagoland in the 1960s and 70s.

The explosive wave of slot car racing's popularity began in the late 1950s to early 1960s. By the mid-1960s, there were more than 3,000 public race tracks in the U.S. Manufacturers Revell, Aurora, Tyco, Carrera, and Scalextric were together selling $500 million ($4,9 Billion in 2024) worth of cars and equipment a year.

A Typical Slot Car Race Track. Unknown Venue.

As the fad peaked and waned, slot car businesses could not profit, charging teenagers small amounts of money to use their large tracks. By the early 1970s, slot car centers dwindled to fewer than 200 tracks and were still in business by 1975, and gradually, most of those closed, too.

Tom Thumb Hobbies & Crafts, Evanston, IL. (1965-2014)

The Tom Thumb Hobbies & Crafts store co-owners Cheryl Anderson and Arthur Harris, at 1026 Davis Street in Evanston, Illinois, moved to Niles in 2014. 

Tom Thumb had six 1/32 scale slot car tracks and one complicated HO scale track simultaneously. They sold, repaired, and carried slot car paraphernalia, too. It was the largest slot car venue in the Chicagoland. 

1964 Varney Corvette Stingray Convertible, 1/32 Scale Slot Car.

I spent many Saturdays and Sundays at Tom Thumb, racing slot cars in the late 1960s and early 1970s.  

Some parents would crawl under the tracks to position themselves inside the open area and help place cars back on the track when kids took the curves too fast or just lost control. It was a great time. I had two cars and a great controller. I used a product like "stick'em," which was applied to the tires, that helped the car hold the turns at high speed.

In the 1990s, JK Raceway in Greenbrook Plaza, on Lake Street, Hanover Park, Illinois, had three 1/32 scale slot car tracks and one drag strip track. At least one of the tracks was from Tom Thumb in Evanston.

Compiled by Dr. Neil Gale, Ph.D.

The "Beep Line" from WLS (890 AM) radio, Chicago, explained.

The "Beep Line" on Chicago's WLS AM radio wasn't explicitly started by any one disc jockey. It was a phenomenon that emerged organically from the technological limitations of the telephone system at the time. However, Richard "Dick" Orlando Biondi's popularity and engagement with his young listeners contributed significantly to its rise and popularity. Chicago teens whispered secrets between the beep (on hold) tones.

Technical glitch: Beep lines arose from busy signals. When two or more callers reached the same busy number, they could hear each other over the "beep" tone, creating an impromptu conference (party line) call. This phenomenon existed before Biondi on WLS (890 AM) but wasn't widely known.

Richard "Dick" Orlando Biondi

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Hired in 1960, Biondi left WLS over a dispute involving the number of commercials on his radio show in 1963. Rumors and urban legends still persist that Biondi told an obscene joke on the air, which resulted in his being fired. Biondi returned to Chicago on WCFL (1000 AM) in 1967. In 1972, after a short time at WMAQ (AM), he left Chicago once again.

Biondi's teen appeal: In the early 1960s, Biondi was WLS's most popular DJ, adored by Chicago teenagers. He frequently hosted interactive segments, inviting listeners nationwide to call collect, request songs, chat, and participate in contests.

Word-of-mouth: Teens discovered that calling popular numbers, especially during Biondi's show, sometimes landed them on a "beep line" with other callers. This created a thrill and fostered a sense of community.

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As the years passed, people confessed to setting up a date with a stranger via the Beep Line.

Biondi's acknowledgment: Though he didn't actively promote beep lines, Biondi occasionally acknowledged them on air, further fueling their popularity. This unintentional endorsement cemented their association with WLS and Biondi's show.

So, while Dick Biondi wasn't the "inventor" of the beep line, his immense popularity and the interactive nature of his show undoubtedly amplified the phenomenon and made WLS the epicenter of beep line activity in Chicago during the early 1960s.

Compiled by Dr. Neil Gale, Ph.D.

Ford's Theatre vs. Ford’s Opera House, Washington, DC

Ford's Athenaeum was a theatre located at 511 10th Street NW, Washington, D.C., which opened in 1861. After a fire destroyed it in 1862, he rebuilt a new building on the same site and named it Ford's Theatre, which opened in 1865. 

Ticket Color Determines the Seating Section.

 

Ford's Theatre Ticket, Late 1860s.

The building is now named "Ford's Theatre National Historic Site."

The Two Theatres Owned By John Thompson Ford (1829-1894).

Ford's Opera House was a theatre at the southwest corner of 6th Street and Pennsylvania Avenue, Washington, DC., which opened in 1871. Ford's Opera House closed in 1928 and was demolished in 1930.

Ford's Opera House, 1928

The brainchild of renowned theatre manager John T. Ford, the opera house opened its doors to the public on October 2, 1871. It was a magnificent structure, boasting a grand Italianate facade, a spacious auditorium with plush seating for 1,700, and a state-of-the-art stage equipped for elaborate productions. 

Ford's Opera House Stationary Header.

The opera house quickly became a popular destination for Washingtonians, offering diverse performances, from grand operas and operettas to Shakespearean plays, vaudeville acts, and even political rallies. Notably, the famous newspaper publisher Horace Greeley was nominated as the Liberal Republican presidential candidate in 1872.

As the years passed, the opera house faced increasing competition from other theatres and entertainment venues in the city. The rise of vaudeville and musical comedy further eroded its audience for traditional operas.

By the early 20th century, the opera house was struggling financially. Attempts were made to revive its fortunes by hosting silent films and other popular attractions, but the success was short-lived.

After a final performance on April 29, 1928, the curtain fell on Ford's Opera House for the last time. The building was eventually demolished in 1930 to make way for a parking garage, sadly erasing a piece of Washington's cultural history.

While the physical structure is no more, the legacy of Ford's Opera House remains. It was a pioneering venue that brought world-class entertainment to Washington, D.C. and played a significant role in the city's cultural life. Its demise serves as a reminder of the ever-evolving nature of the arts and the importance of preserving our cultural heritage.

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John Thompson Ford worked as a bookseller in Richmond, Virginia. Ford wrote a comedy play poking fun at Richmond society. The farce was entitled "Richmond As It Is," and was produced by a minstrel company called the Nightingale Serenaders. It focused on humorous aspects of everyday life. This type of play is termed "observational comedy," which is exactly the type of humor that Jerry Seinfeld has used to established one of the most successful comedy careers of our era. He worked in management with the Nightingale Serenaders, traveling around the country. During his career, Ford managed theatres in Alexandria, Virginia; Philadelphia, Pennsylvania; Charleston, South Carolina; and Richmond, Virginia.

Ford was the manager of this highly successful theatre at the time of the assassination of President Abraham Lincoln. He was a good friend of Lincoln's assassin, John Wilkes Booth, a famous actor. Ford drew further suspicion upon himself by being in Richmond, Virginia, at the time of the assassination on April 14, 1865. Until April 2, 1865, Richmond had been the capital of the Confederate States of America and a center of anti-Lincoln conspiracies.

An order was issued for Ford's arrest, and on April 18, he was arrested at his Baltimore home. His brothers, James and Harry Clay Ford, were thrown into prison along with him. John Ford complained of the effect that his incarceration would have on his business and family, and he offered to help with the investigation. Secretary of War Edwin M. Stanton made no reply to his two letters. After 39 days, the brothers were finally fully exonerated and set free since there was no evidence of their complicity in the crime. The government seized the theatre, and Ford was paid $88,000 ($1.7 Million  today) for it by Congress.

Compiled by Dr. Neil Gale, Ph.D.