Saturday, December 31, 2016

The History of Merrill C. Meigs Field Airport, Chicago, Illinois (1948-2003)

Merrill C. Meigs Field Airport (ICAO: KCGX) was a single strip airport that was built on Northerly Island, the man-made peninsula that was also the site of the 1933–1934 Century of Progress World's Fair in Chicago. 
The airport opened on December 10, 1948, and became the country's busiest single-strip airport by 1955. The latest air traffic tower was built in 1952 and the terminal was dedicated in 1961. The airfield was named for Merrill C. Meigs, publisher of the Chicago Herald and Examiner and an aviation advocate.
Northerly Island, owned by the Chicago Park District, is the only lakefront structure to be built based on Daniel Burnham's 1909 Plan of Chicago. 
The island was to be populated by trees and grass for the public enjoyment by all. However, drafted less than six years after the Wright brothers' historic flight oDecember 17, 1903, the 1909 plan did not envision any airports for Chicago.
The Main Terminal Building was operated by the Chicago Department of Aviation and contained waiting areas as well as office and counter space. The runway at Meigs Field was nearly 3,900 by 150 feet. In addition, there were four public helicopter pads at the south end of the runway, near McCormick Place. The north end of the runway was near the Adler Planetarium. The airport was a familiar sight on the downtown lakefront. 
President George W. Bush Boarding Marine One Helicopter at Meigs Field. (2002)
Meigs Field was also well known as the default takeoff airfield in many early versions of the popular Microsoft Flight Simulator software program.
In a controversial move on March 31, 2003, the airport achieved international notoriety when then Chicago Mayor Richard M. Daley ordered city crews to bulldoze the runway at night and without the 30-day advance warning required by FAA regulations.
The final plane leaves Meigs Field - April 5, 2003


The Northerly Island's 91-acre peninsula juts into Lake Michigan at the heart of Chicago's Museum Campus has been repurposed as Daniel Burnham's 1909 Plan of Chicago envisioned. The majority of this space is dedicated to nature and features beautiful strolling paths, casual play areas and a spectacular view of the Chicago skyline.

 
MEIGS FIELD TIMELINE
In 1972, Mayor Richard J. Daley proposed Meigs' closure, but he backed down when threatened with the loss of federal FAA funding.

In 1980, Mayor Jane Byrne proposed Meigs' closure for the 1992 World's Fair if the City was chosen as the host city.

In 1992, the City Department of Aviation published its intent to close the airport in its annual report.

In 1994, Mayor Richard M. Daley announced plans to close the airport and build a public park in its place on Northerly Island. 

In September of 1996, the Park District & Department of Aviation closed Meigs. Within two months, the State Legislature voted to reopen the airport under state control. In January 1997, Governor Jim Edgar & Mayor Daley struck a bargain: Meigs would reopen for 5 years, with the City retaining control of the airport.

Meigs was reopened in February 1997.

In 2001, a compromise was reached between Chicago, the State of Illinois, and others to keep the airport open for the next twenty-five years. However, the federal legislation component of the deal did not pass the United States Senate.

On March 31, 2003, in the early morning hours, with a Chicago Police escort, the city bulldozed the runway at Meigs Field.

The FAA fined the city $33,000 for closing an airport with a charted instrument approach without giving the required 30-day notice. This was the maximum fine the law allowed at the time.

On September 17, 2006, the city dropped all legal appeals and agreed to pay the $33,000 fine and REPAY the $1 million dollars in FAA Airport Improvement Program funds that it used to destroy the airfield and build Northerly Island Park.

Compiled by Dr. Neil Gale, Ph.D. 

The Term "Mickey," as in "I was slipped a Mickey" has Chicago Roots.

After Al Capone, Mickey Finn is probably the most famous criminal name in Chicago history. Between 1896 and 1903, he ran a saloon at 527 South State Street (today it would be at 1101 South State Street, Chicago).
Finn was a diminutive Irishman who first came to Chicago to work graft during the influx of visitors drawn to the World's Fair in 1893. An expert pickpocket and a fence for stolen goods, he plied his trade on travelers arriving at Dearborn Station and throughout the Custom House Place levee district. Soon, he found work tending bar at a tough saloon in Little Cheyenne, where he began training others in his techniques, particularly the streetwalkers who frequented the bar and helped gentlemen select drinks.

But Mickey Finn is best known for his own bar, the Lone Star Saloon and Palm Garden, which he opened in 1896. For seven years, it held the reputation as the toughest joint in the city -- and it certainly served the strongest drinks. The Lone Star was populated by resident "house girls," who made it their job to encourage visitors to drink as much as possible, and to offer any other services that might be requested of them for a price.

In 1898, Mickey Finn met a mysterious voodoo priest named Dr. Hall, who made his living selling love potions and trinkets to the superstitious and uneducated folk of the red light district, and also supplying them with heroin and cocaine. From Dr. Hall, Finn purchased brown bottles filled with liquid and a white, powdery chemical detritus, which no one ever precisely identified, but which made Mickey Finn famous.
Back at his bar, Finn mixed Dr. Hall's concoction with snuff-tinged water and liquor to make "Mickey Finn Specials" -- which the house girls promoted unceasingly. Pity the poor fellow who was cajoled into proving his manhood by ordering this stiff drink though. Isabel Fyffe and "Gold Tooth" Mary, two of the Lone Star's house girls, later testified before an Aldermanic committee about the effects of the drink:

When the victims drink this dopey stuff, they get talkative, walk around in a restless manner, and then fall into a deep sleep, and you can't arouse them until the effect of the drug wears off.

After falling prey to the knockout drink, the house girls and the bartender would drag the victim into one of the Lone Star's back rooms, which Mickey Finn referred to as the "operating room." There, he was stripped naked, and anything of any value was removed from his person, including his clothes if they were of sufficient quality. Later, his body would be dumped into the alleyway behind the saloon. When he awoke the next day, the victim usually had little memory of what had happened and how he ended up in a dirty levee alley.

Not all of Finn's victims suffered only robbery. Gold Tooth Mary testified:
I saw Finn take a gold watch and thirty-five dollars from Billy Miller, a trainman. Finn gave him dope and he lay in a stupor in the saloon for twelve hours. When he recovered he demanded his money, but Finn had gone...Miller was afterward found along the railroad tracks with his head cut off.

Like all saloon-keepers in the First Ward, Mickey Finn paid his protection money to the Aldermen/Vice lords Michael Kenna and John Coughlin, and he was convinced he would never be caught. But in 1903, the jig was up. Persistent reports of dopings at the Lone Star led the police to investigate the saloon more closely, and Gold Tooth Mary and some of the other house girls began to fear that one day, Finn would take their hard-earned savings. She told the city graft committee,

I was afraid I would be murdered for the two hundred dollars I had saved up, and I did not want to be a witness to any more of the horrible things I saw done there. I was afraid I would be arrested some time when some victims who had been fed on knockout drops would die. When I saw his wife put the drugged liquor to the lips of men I could not stand it, as bad as I am. Oh, it was just awful to see the way men were drugged and stripped of their clothing by Finn or his wife. Finn had an idea that most men wore belts about their waists to hide their money. He had robbed a man once who hid his money that way, and he never delegated searching the 'dead ones' to the skin.

Finn claimed that Mary was framing him, saying "I'd lose money in feeding 'dope' along with the big 'tubs' and the clams I dish out to the 'guys' that blow in here. I wouldn't get enough money out of their clothes in a year to pay for the 'dope'."

But on December 16, 1903, Mayor Carter Harrison ordered the closure of the Lone Star Saloon, and Mickey Finn wisely left town shortly thereafter. But not before he sold the formula for his famous drink to a number of other Southside saloons, who marketed it as a "Mickey Finn," or even just a "Mickey". The name eventually came into use as a generic term for any knockout drink, and to "slip a mickey" into someone's drink now means to secretly drug an unsuspecting victim.

Mickey Finn's saloon is long gone, replaced by a modern condominium building and a pet store fills the space where the Lone Star once beckoned to unsuspecting victims.

by Chicago Crime Scene Project.

Auto Wash Bowl, Chicago, Illinois.

The Auto Wash Bowl concept originated in St. Paul, Minn. It was patented in 1921 by inventor C.P. Bohland, who opened two locations in St. Paul. He devised the bowl as an easy way to clean mud off of the undercarriage of cars. Back in this early age of motoring, roads were often unpaved and muddy, and that mud would get caked on the undercarriage of the car and the wheels — but a spin in the nifty Auto Wash Bowl took care of that.

The nearly 80-foot-wide ridged concrete bowl could hold about 16 inches of water at its deepest point in the center. Customers paid 25¢ to an attendant who strapped a protective rubber cover over the radiator. Patrons would then enter the bowl via a ramp and drive their cars around and around the bowl at a speed of about 10 miles per hour. The ridges in the concrete would vibrate the car and the water, creating a sloshing action that helped wash away all the mud from the chassis and wheels. The process took about three or four minutes. The car would then exit the bowl where patrons who wanted a complete car wash could enter one of the bays where the rest of the car would be cleaned. On a busy Saturday, about 75 cars per hour would go for a spin in the Auto Wash Bowl.
The Auto Wash Bowl, northwest corner of 42nd Street and South Michigan Avenue, Chicago, IL. 1924
The Auto Wash Bowl, Southeast corner of Elston and Diversey, Chicago, IL. 1926
Compiled by Dr. Neil Gale, Ph.D.

Thompson’s Cafeteria Restaurants of Chicago, Illinois.

Although it is largely forgotten today, the Chicago-based John R. Thompson Company was one of the largest "one arm lunchrooms" chains of the early 20th century. Food would be very cheap but customers had to sit in a schoolroom style chair with a small eating surface and widespread out arm-rests, one being short, making it difficult to get real comfortable and stay too long. It was Thompson's way to turn-over tables faster and increase profits by decreasing a customer's dining time.
We so strongly associate fast-food chains with hamburgers that it may be surprising to learn that Thompson’s popular sandwiches included Cervelat (a cooked sausage), smoked boiled tongue, cold boiled ham, hot frankfurter, cold corned beef, cold salmon, and Herkimer County cheese, served on “Milwaukee Rye Bread” baked by the restaurant chain’s own bakery.
Thompson’s Cafeteria Restaurant at Madison and Kedzie, Chicago. Circa 1933.
Thompson's Cafeteria on Randolph Street, Chicago.
Thompson was proud that his meals were suited for sedentary office workers of the early 1900s. A 1911 advertisement claimed that lunch at Thompson’s “won’t leave you logy and lazy and dull this afternoon.” Thompson, an Illinois farm boy, ran a rural general store as his first business. He sold it in 1891, moved to Chicago, and opened a restaurant on State Street. He proved to be a modernizer in the restaurant business as well as in politics.

He operated his cafeteria's on a “scientific” basis, stressing cleanliness, nutrition, and quality while keeping prices low. In 1912 he moved the chain’s commissary into a premier new building on North Clark Street. Thompson’s, then with 68 self-service lunchrooms plus a chain of grocery stores, became a public corporation in 1914, after which it expanded outside Chicago and into Canada.

By 1921 there were 109 restaurants, 49 of which were in Chicago and 11 in New York with a commissary (a restaurant or cafeteria in a military base, prison, movie studio or other institution) in New York City. By the mid-20s Thompson’s Restaurants, Childs Restaurants, and Waldorf Lunch System were the big three U.S. restaurant chains.
John R. Thompson Restaurant Office:
350 North Clark Street

John R. Thompson Restaurant Locations:
350 North Clark Street
15 West Adams
141 North Clark Street
354 North Clark Street
528 North Clark Street
44 South Clark Street
220 South Clark Street
520 South Clark Street
105 North Dearborn Street
337 South Dearborn Street
414 South Dearborn Street
80 East Jackson Boulevard
24 West Jackson Boulevard
60 West Madison Avenue
119 West Madison Avenue
339 West Madison Avenue
521 West Madison Avenue
811 West Madison Avenue
955 West Madison Avenue
1548 West Madison Avenue
3200 West Madison Avenue
1152 South Michigan Avenue
1418 South Michigan Avenue
2201 South Michigan Avenue
31 East Monroe Street
61 West Monroe Street
340 Plymouth Court
91 West Randolph Street
62 East Roosevelt Road
314 South State Street
412 South State Street
76 West VanBuren Street
110 West VanBuren Street
7 South Wabash Avenue
104 South Wabash Avenue
207 South Wabash Avenue
343 South Wabash Avenue
175 West Washington Street
3813 North Broadway
3875 Cottage Grove Avenue
235 South Halsted Street
1223 South Halsted Street
4167 South Halsted Street
6215 South Halsted Street
6243 South Halsted Street
3169 North Lincoln Avenue
1228 North Milwaukee Avenue
1581 North Milwaukee Avenue
206 West 31st  Street
1122 West 35th Street
1031 West Wilson Avenue
In politics, Thompson served as a Republican committeeman and managed the campaign of a “good government” gubernatorial candidate in 1904. A few years later he failed in his own bid to run for mayor, promising he would bring efficiency to the government while improving schools and roads. In the 20s he financed a personal crusade against handguns.


Despite John R. Thompson’s progressive politics, his business would go down in history as one that refused to serve Negroes. Or, as civil rights leader Marvin Caplan put it in 1985, “If the chain is remembered today, it is not for its food, but for its refusal to serve it.” Thompson died in 1927.
Where he stood on the question of public accommodations is unclear but the chain faced numerous lawsuits by Negroes in the 1930s. However, the best-known case occurred in 1950 when a group of integrationists led by Mary Church Terrell was refused service in a Washington D.C. Thompson’s Restaurant. 

The group was looking for a case that would test the validity of the district’s 19th-century public accommodations laws. After three years in the courts, the Thompson case (for which the Washington Restaurant Association raised defense funds) made its way to the Supreme Court which affirmed the so-called “lost” anti-discrimination laws of 1872 and 1873 as valid.

Over the years the Thompson chain absorbed others, including Henrici’s and Raklios. At some point, possibly in the 1950s, the original Thompson’s concept was dropped. 

By 1956 Thompson’s operated the Holloway House and Ontra CafeteriasIn 1971, as Green Giant prepared to buy Thompson’s, it had about 100 restaurants, including Red Balloon family restaurants, Henrici’s restaurants, and Little Red Hen Chicken outlets. 

INDEX TO MY ILLINOIS AND CHICAGO FOOD & RESTAURANT ARTICLES.

Compiled by Dr. Neil Gale, Ph.D.

Sally Rand (Helen Gould Beck) 1904-1979, "Fan Dancer" at Chicago's Century of Progress World's Fair of 1933 and "Bubble Dancer" at the Fair in 1934.

"Although reformers have raised a storm of protest over nude dancers in the Streets of Paris, the Oriental Village, and Old Mexico at the Chicago World's Fair, the dances have not yet been stopped. One of the girls, Sally Rand, is shown in her "Fan Dance," in which the feathers are her only covering, and do not cover her at times." Chicago, IL - July 22, 1933.
"I haven't been out of work since the day I took my pants off." Sally Rand.
She's considered an American icon in the world of entertainment although most contemporaries have no idea who she is until her legendary risqué "fan dance" is brought up. Then they put two and two together. Burlesque star Sally Rand was born in the Ozark Mountain town of Elkton, Missouri on Easter Sunday in 1904, her father a corporal in the Spanish-American War, and her mother a Pennsylvania Dutch Quaker.

Inspired by the legendary ballerina Anna Pavlova, Sally became interested in dance at a young age and left home to join a carnival as a teen. She invariably became a cigarette girl, chorine, café dancer, artist's model, and circus performer (Ringling) through a series of introductions. She subsequently joined a repertory theater company and took acting seriously for the first time.

During the 20s she appeared in a number of stage shows. Films came her way as she was able to score work (due to her agile background in the circus) from Mack Sennett and Hal Roach in a few of their daredevil slapstick shorts. 

A Wampas (Western Association of Motion Picture Advertisers) Baby Star of 1927, she joined mentor Cecil B. DeMille's stock company and entered feature films with a new name that DeMille gave her - "Sally Rand."
She decorated a number of silents, including westerns with Hoot Gibson and others, but a pronounced lisp hurt her career comes the advent of sound. It was at this juncture that the shapely dame decided to work on incorporating her talent for dancing back into her career. With the right mixture of enticement, imagination, and intricate feathery placement, Sally Rand came upon her secret formula to success.

As an exotic burlesque performer, she not only winningly ignited male libidos but found a steady gig for the rest of her days. A long-standing job at the Paramount Club in 1932 is where the idea of her "fan dance" was created.

Initially coming to Chicago in a show called "Sweethearts on Parade," in 1932, Sally soon accepted a position at the Paramount Club, in response to an advertisement for "exotic acts and dancers."

It was at the Paramount Club that she first performed the "fan dance," using two large ostrich feather fans purchased at a second-hand shop.

Following a "Lady Godiva" inspired stunt at the gates of the 1933 Century of Progress World's Fair, Sally became a featured performer in the "Streets of Paris" concession and catapulted into stardom on May 30, 1933, with her performance of the now legendary "Fan Dance."
VIDEO
1933 Chicago World's Fair.
Sally Rand's Fan Dance Video
Nearly every account of Sally Rand's career includes the declaration that she "danced nude at the 1933 World's Fair."  Well, maybe.  As often as not Sally Rand's "nudity" was actually a body stocking or, perhaps, a coat of white theatrical cream.  Whatever the reality, the illusion was sensational.  As Sally manipulated two pink seven-foot ostrich fans to conceal and reveal much, but not all, only the eagle-eyed could successfully claim to have seen anything.

As you might imagine, the act was an unqualified sensation. At 29 years old, the diminutive (5' 1") damsel with the knockout figure (35-22-35) began packing them in by the thousands.  And it wasn't long before the shouts hit the fans.  Pillars of the community were outraged, public officials were consulted, and officers of the law were dispatched. Miss Rand found herself in court, answering to charges that certain performances at the Century of Progress Exposition were "lewd, lascivious, and degrading to public morals." To his credit, the judge was a man of sober perspective:
"There is no harm and certainly no injury to public morals when the human body is exposed, some people probably would want to put pants on a horse. When I go to the fair, I go to see the exhibits and perhaps to enjoy a little beer. As far as I'm concerned, all these charges are just a lot of old stuff to me. Case dismissed for want of equity." -- Superior Judge Joseph B. David, July 19, 1933
Some 22½ million paid visitors celebrated the Century of Progress in Chicago, ensuring that the name "Sally Rand" would be remembered for generations to come.

When the Chicago fair reopened in 1934, Sally perceived the need for something new: "I had to find a new twist." She decided on a bubble dance: "I wanted a balloon sixty inches in diameter, which is my height, made of a translucent or transparent material." The only trouble was that the biggest balloons available were a mere 30" in diameter. They were heavy red target balloons used by the War Department. Since no one knew how to make the required equipment, Sally fronted the funds for necessary experimentation herself. After numerous tests, the super-dooper, see-through bubble was born.
VIDEO
1934 Chicago World's Fair.
Sally Rand's Bubble Dance
In the 1930s she also appeared in legit plays including a stint as Sadie Thompson in "Rain" in 1935 opposite Humphrey Bogart. She would appear in later years at various revues, expositions and fairs still teasing and playing "hide and peek" with the guys, her act seldom straying from its original concept. 
She was arrested a few more times than she was married (at least three husbands can be credited to her marriage account). She continued to appear on stage doing her fan dance past age 60 and once replaced an ailing burlesque star Ann Corio in the stage show "This Was Burlesque" in the 1960s. She also shared the stage with burlesque topliners Tempest Storm and Blaze Starr. 

Sally's final appearance took place in Kansas City in 1978 and she died the following year.

Compiled by Dr. Neil Gale, Ph.D.

SALLY RAND PHOTO ALBUM